Madre Blanco Tequila

Madre Tequila is a pure tequila blanco, made to highlight the natural agave flavor, drawing on the traditional methods of 'Vino de Mezcal de Tequila.' Produced with insights from Madre Mezcal, it showcases agave from a single estate at high elevations in Jalisco, 7,500 feet above sea level.

The agaves are harvested at peak ripeness, roasted in clay ovens, and distilled with mineral-rich water from 1,500 feet underground, reflecting traditional mezcal techniques. At 48% ABV, Madre Tequila offers a smooth, full-bodied agave flavor with notes of caramel and citrus, suitable for both cocktails and sipping neat. It honors tequila's origins as mezcal, being one of the few additive-free tequilas available today.